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Lunch Buffet Menu (new menu since 23.4.2019)

Monday

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We are closed every Monday

Tuesday

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Cold dish:

  • Chicken salad with Sichuan pepper oil
  • Fresh radish slices with Sichuan style sauce

Main course

  • Fish pot with pickled vegetables
  • Water poached beef
  • Fried chicken with mushroom 
  • Mapo tofu 
  • Fried cauliflower 

3 deep fried dishes

Egg and vegetable soup

Wednesday

Mapo tofu (little spicy, vegan)

Cold dish:

  • Tofu pudding with Sichuan chili sauce
  • Garlic cucumber 

Main course:

  • Sweet and sour chicken fillet 
  • Fried beef with long bean
  • Fish pot with tofu and chili sauce
  • Fried vegetables 
  • Fried eggplant with green pea 

3 deep fried dishes

Sweet red bean sou

Thursday

Dry chili beef salad (spicy);

Cold dish:

  • Beef with Sichuan pepper sauce
  • Sweet and sour radish

Main course:

  • Fried Spicy squid 
  • Sweet and sour pork tenderloin 
  • Fried Chicken with mix vegetables 
  • Fried tomato and egg
  • Fried eggplant with long bean

3 deep fried dishes

Corn soup

Friday

Fried chicken with fresh Sichuan pepper (little spicy)

Cold dish:

  • Sichuan style cool noodle
  • Sugar tomato slices

Main course:

  • Fried beef with spring onion 
  • Dry fried spicy chicken 
  • Fried shrimps with scrambled eggs
  • Fried cabbage slices
  • Fried cauliflower 

3 deep fried dishes

Coconut milk sago 

Buffet also includes

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Fried rice/noodle, rice, biscuit, coffee, tea are included in buffet price.


Lunch drinks

  • water/coffee/tea: free 
  • +1.5 soft drink
  • +3.8 Finnish beer

川菜自助菜单 (2019年4月23号新菜单)

星期一

休息

星期二

凉菜:藤椒鸡, 川式萝卜丝

主菜:酸菜鱼 , 水煮牛柳, 口蘑鸡丁, 麻婆豆腐, 干锅花菜

汤:煎蛋汤

星期三

凉菜:椒香豆腐, 蒜泥黄瓜

主菜:糖醋鸡柳, 扁豆牛柳, 豆腐鱼, 炒时蔬, 青豆茄子

汤:红豆汤

星期四

凉菜:鲜椒牛肉, 糖醋萝卜

主菜:香辣鱿鱼, 糖醋里脊, 大盘鸡片, 番茄炒蛋, 豇豆茄子

汤:玉米汤

星期五

凉菜:红油凉面, 糖拌番茄

主菜:葱香牛柳, 辣子鸡, 虾仁滑蛋, 炒甘蓝丝, 干锅花菜

汤:椰浆西米露

自助还包含

每日随机搭配:炸春卷 炸洋葱圈 芝麻球等水/咖啡/茶, 饼干

+1.5 可乐/雪碧/芬达

+3.8 芬兰啤酒

Price list