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English menu

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English MENU 

A. Appetizer

  1. Garlic sesame oil cucumber   8e
  2. Soft tofu pudding with Sichuan pepper oil   8e
  3. Sichuan Beef salad with Sichuan pepper oil    9e
  4. Sichuan Chicken salad with red chilli oil    9e
  5. Sichuan chilli oil dumplings 6 pcs    8e
  6. Sichuan wonton 6 pcs    8e

B. SPECIALITY        

  1. Sichuan barbecue flavoured seafood mix pot (for 2 persons) 38e
  2. Pickle-pepper flavoured baby squid 26e
  3. Brokadi BoBo mix pot (28stick)30e
  4. Brokadi sweet crispy duck 24e
  5. Brokadi dry fried frog with Sichuan pepper 25e
  6. Braised chicken and pig intestines with chilli and Sichuan pepper 26e
  7. Instant spicy steam hotpot (for 2 persons) 30e
  8. Hot tripe shreds with fresh chilli 26e

C. CHICKEN DISHES 

  1. Spicy dry fried chicken   22e
  2. Hot tender chicken with fresh green chili  19e
  3. Braised chicken with bean curd and corn   20e
  4. Sichuan hot stewed chicken with potato and noodle    25e

D. PORK DISHES     

  1. Sweet and sour tenderloin 18e
  2. Double twice cooked pork with garlic moss 20e
  3. Honey pomelo flavoured pork rib 25e
  4. Hot Cumin flavored pork rib 25e

E.BEEF DISHES  

  1. Cumin flavoured beef with green long bean 20e
  2. Sichuan spicy beef and bean curd with chilli soup 22e
  3. Black pepper flavoured beef with fresh mushroom 19e
  4. Stew tender beef with tomato 23e

F. FISH DISHES   

  1. Fish pot with pickled vegetables 22e
  2. Spicy boiling fish 22e
  3. Braised fish with tomato soup 23e

G. Vegan food  

  1. Fish flavoured eggplant 15.9e
  2. Mapo tofu 15.9e
  3. Dry fried cauliflower and broccoli 15.9e
  4. Fried lotus root slices with green bean and mushroom 15.9e
  5. Brokadi cumin flavoured vegan mix pot 22e

H. SOUP   

  1. Mushroom and chicken soup 15e/pot
  2. Vegetable and egg soup 5e/person
  3. Pickled cabbage and vermicelli soup 5e/person
  4. Sichuan NOODLES & RICE 
  5. Dan Dan noodle 10e
  6. Soup noodle with chicken and mushroom 12e
  7. Hot and sour rice noodle 12e
  8. Fried rice with (chicken/beef ) vegetables 15e

J. DESSERT & TEA & COFFEE  

  1. Fried banana with ice cream 6e
  2. Osmanthus oolong tea (8e/pot   4e/cup)
  3. Premium Sichuan jasmine tea (8e/pot 4e/cup)
  4. Coffee 3e/cup